Green Tea Keto Ice Cream


Strong, brewed green tea, which will give this ice cream its flavor.

Heavy cream, will help give the creamy texture.

Monk fruit or sugar alternative (1:1 sugar ratio), to sweeten the ice cream without any white sugar.

Vanilla extract, will enhance aroma and flavor.

Salt, to help enhance sweetness and flavors.

  1. 1 1/2 C strong green tea, cooled
  2. 3 C heavy cream
  3. 3/4 C monk fruit (1:1 sugar ratio)
  4. 1 1/2 tsp vanilla extract
  5. 1/8 tsp salt


Mix all of your ingredients until sugar is completely dissolved. Refrigerate for at least 4 hours. With an ice cream maker, churn your mixture for 20 minutes or according to manufacturer's instructions. Let it come at room temperature for 10 minutes before eating, and enjoy!

Recipe includes:

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