1 bag Pretzel Twists
1/4 c @bareorganicssuperfoods Cacao Powder
1/4 c Coconut Oil, melted
1/4 c White Chocolate, melted
Pink or Red Sprinkles
Stir together melted coconut oil and cacao powder until well mixed.
Place a sheet of parchment paper over a baking tray and spread out pretzels very close together.
Drizzle over cacao mixture.
Drizzle over melted white chocolate.
Top with sprinkles.
Chill for 5 minutes to harden chocolate.
Break off into groupings as bark or individual pretzel pieces.